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Mangia Wine List

Wines by the Glass	Region	Glass	Bottle
N/V Prosecco Brut, Zardetto	Veneto	$10.50	$42
Fun and lively- full of bubbles with notes of stone fruit and a crisp finish.
2010 Pinot Grigio, Stella	Umbria	$7	$28
Soft, refreshing, filled with notes of citrus
2010 Orvieto, Amabile, Bigi	Umbria	$6.50	$26
A voluptuous wine with a touch of sweetness in the finish
2010 Chardonnay, Monjardin	Navarra	$8	$32
This elegant, unoaked Chardonnay is intense and aromatic, full of pear and white peach in the long finish.
2010 Pinot Noir, Kris	Lombardia	$9	$36
Shows enticing aromas of ripe blackberries and red forest fruits followed by firm tannins
2008 Montepulciano d’Abruzzo ‘Vigne Nuove’	Abruzzo	$9	$36
Beautifully plump and juicy red fruit layers nicely with floral notes adding lift and freshness to this versatile wine coming from the pristine forest preserve in the mountains of Abruzzo.
2009 Vitiano Rosso	Umbria	$8	$32
A blend of Cabernet, Sangiovese and Merlot create a big, super-ripe wine bursting with tons of fruit, earth and a racy, opulent personality.
2009 Valpolicella Classico, Allegrini	Veneto	$10.50	$42
Ripe, red cherries, cinnamon and dried herbs come together nicely in this delicious red from famed Veneto producer Allegrini.

Sparkling and Champagne	Region	Bottle Price
NV Brut, Perrier Jouet	France	$80
Our favorite French celebration wine. Classic rich flavors and the tiniest bubbles explode on the palate
2009 Moscato d’Asti, Michele Chiarlo	Italy	$22 for a 1/2 btl
Sweet, sparkling dessert wine

White Wine (In progression from lightest to heaviest)
2009 Regaleali Bianco, Tasca d' Almerita	Sicilia	$32
A blend of indigenous Sicilian varietals offer the quintessential Mediterranean fish wine. Classy and elegant in its perfumed notes of peach, flowers and mint with a medium body, excellent balance and a long, refreshing finish.
2010 Pinot Grigio, Tiefenbrunner	Alto Adige	$35
From a benchmark producer this wine offers a fragrant perfume of candied citrus, orange rind, and lemon butter with medium body, lovely freshness as well as purity and a surprisingly persistent finish.
2010 Pinot & Toi, Maculan	Veneto	$30
This rich blend of Tocai, Pinot Bianco and Pinot Grigio exhibit expressive aromatics and ripe yellow stone fruits. Jasmine and light honey adds complexity on the finish.
2010 Sauvignon Blanc, Tramin	Alto Adige	$42
This brilliantly crafted Sauvignon Blanc exhibits pure, racy aromas of melon, grapefruit and grass, in addition to those "classic" gooseberry notes.
2010 Critone, Librandi	Calabria	$36
This blend of Chardonnay and Sauvignon Blanc radiates delicate aromas of green apples, peach, wildflowers and a hint of fresh cut grass.
2010 Vermentino, “Costamolino” Argiolas	Sardinia	$39
From the Island of Sardinia this wine explodes with peach and exotic fruit and offers slightly sweet softness in the mouth with a long, opulent finish it is a natural with food.
2009 Soave, Allegrini	Veneto	$42
A modern style twist on an old standby, this wine has 20% Chardonnay added for extra richness- a pretty, precise white wine layered with almonds, peaches and flowers, all of which are wrapped around a mineral-laced finish.
Red Wine (In progression from lightest to heaviest)
2008 Barbera d’Asti “Fiulot”, Prunotto	Piemonte	$43
‘Fiulot’ is youthful in Piedmontese dialect- for their youngest wine. Aromas of wild fruit, pomegranate juice and fresh blueberries. Generous dark red fruits and sweet spices emerge from this accessible, unoaked Barbera.
2008 Dolcetto, Prunotto	Piemonte	$43
This wine is brimming with aromas of blackberries, plums, black cherries and a hint of forest floor. On the palate, the flavors are tart and juicy, with vibrant acidity and enough tannic grip to make this wine match-worthy with hearty fare.
2008 Sangiovese, Falesco	Umbria	$36
An opulent wine packed with succulent plums, cherries and spices. The soft and silky tannins pleasantly frame the plush texture of fruit and spice.
2009 Cabernet Sauvignon, Di Majo Norante	Molise	$35
Layered aromas of baked plums, blackberries, cassis, tobacco leaf, leather and sweet spice. On the palate the wine is well-structured with firm tannins, dark fruit, sweet herbs and spices linger on the finish.
2006 Ciro Rosso Classico, Librandi	Calabria	$36
In ancient times Ciro was given to the winners of the Olympic contests. An earthy, rustic wine from the region of our grandparents; perfect with Rigatoni della Nonna.
2008 Aglianico del Vulture, Biseceglia	Basilicata	$32
Rich and expressive in its dark fruit, minerals, dried herbs and espresso. It shows gorgeous juiciness in a generous, fruit-driven style. Mint, violets and minerals add the final flourish.
2009 Merlot, Falesco	Umbria	$46
An earthy, rustic wine from the region of our grandparents; perfect with Rigatoni della Nonna
2008 Nebbiolo d’Alba, Renato Ratti	Piemonte	$42
Fine, delicate and persistent bouquet with characteristic traces of strawberry and raspberry.
2007 Chianti Classico, Castello di Bossi	Toscana	$48
A gorgeous wine graced with silky tannins, intensely perfumed fruit and an elegant finish. Leather, spices, dried herbs and tobacco add complexity to the fruit, but it is the wine’s impeccable sense of harmony that is most impressive.
2008 Brentino, Maculan	Veneto	$42
55% Merlot and 45% Cabernet Sauvignon which creates bold, elegant, graceful red. There is plenty of beautifully articulated dark fruit, along with suggestions of violets, leather and licorice.
2008 Rosso dei Notri, Tua Rita	Toscana	$55
A pretty, juicy wine laced with red fruit, flowers and sweet spices, all of which come together on a generous, plump frame with terrific overall balance and harmony.
2006 Cabernet Sauvignon, Sterling	Napa	$72
Front fruit flavors highlight a mix of blueberries, cherries and blackberries.
2008 Valpolicella Superiore “Ripassa”, Zenato	Veneto	$65
The Valpolicella is refermented on the lees of the famed Amarone- the result is liquid velvet. On the palate, it is full bodied and almost plush. Complex flavors of black cherry, chocolate and spice combine for a rich, harmonious experience.

Riserva List		Back to Top
These highly sought after vintages, rare and limited offerings come to you from our never-ending search to bring you the best from Italy's exciting viticultural scene.
2007 Vino Nobile di Montepulciano, Valdipiatta	Toscana	$70
From a medieval hillside town, Vino Nobile is the forgotten cousin of Brunello- a beautiful, silky red wine laced with dark cherries. Subtle tobacco, autumn leaves and spices add fleshiness and depth, while the finish is utterly convincing for its authoritative personality.
2008 Chianti Classico Riserva “Il Poggiale”, Castellare	Toscana	$70
The Castellare estate is a natural amphitheater in the heart of the Classico region and is one of the best examples of tradition in Chianti. This old vine, single vineyard creates a serious, beautifully sculpted wine bursting with dark plums, black cherries, mint, sage and rosemary. Despite its richness, the wine retains plenty of minerality, with a powerful finish.
2004 Brunello di Montalcino, Altesino	Toscana	$116
Made entirely of the Sangiovese Grosso grape Altesino’s Brunello is a big, strapping wine loaded with dark fruit, smoke, new leather and minerals, showing considerable density and richness. The tannins build on the finish, rounding out a gorgeous Brunello that achieves a brilliant combination of power and elegance.
2008 Promis "Ca' Marcanda" Gaja	Toscana	$78
Angelo's Gaja Tuscan vineyard has produced this amazing blend of Merlot, Syrah, and Sangiovese.
2006 Barbaresco Classico, Prunotto	Piemonte	$78
This highly touted vintage of Barbaresco is rich with plenty of structure and strength. It offers enticing aromas of black cherry, smoke, tea and licorice. On the palate, the wine is full-bodied and velvety with a satisfying long finish.
2006 Barolo, Prunotto	Piemonte	$95
Considered the King of Italian wines this great vintage Barolo shows dark cherries, plums, mint, spices and herbs all woven together nicely in a wine of notable class. The wine gains richness and volume on the mid- palate, leading to a long, powerful close.
2006 Radici Taurasi, Mastroberardino	Campania	$95
From one of Italy’s most prestigious wine making families- this 100% Aglianico wine is one of the most superb expressions of this ancient terroir. Featuring a full, complex spectrum of aromas, particularly of violet and blackberries. On the palate, it is full-bodied and mouth-filling, with persistent and elegant notes of plum, bitter cherry, strawberry jam and black pepper.
2006 Amarone della Valpolicella Classico, Allegrini	Veneto	$140
This a beautifully balanced Amarone with great intensity in its dark fruit and the accompanying structure. Hints of smoke, licorice and incense linger on the finish. The freshness, clarity and vibrancy are first class- an exquisite Amarone.
*Wines and vintages are subject to change without notice